Current location - Recipe Complete Network - Healthy recipes - Can prawns be eaten with tomatoes?
Can prawns be eaten with tomatoes?

Can prawns be eaten with tomatoes: The answer is no. Shrimp and tomatoes cannot be eaten together because toxic arsenic compounds are formed:

1. They should not be eaten with milk, yogurt and kelp, as they can easily lead to indigestion and stones.

2. It can be eaten together with rape, cucumber, and tofu. It has complementary nutrients and is good for your health.

3. Pay special attention to the trace arsenic content in shrimp shells. It should be eaten in moderation and not excessive.

1. Prawns can be eaten with tomatoes, but in moderation.

2. From the perspective of traditional Chinese medicine, prawns are warm in nature and flavor, while tomatoes are relatively cold. If you eat prawns and tomatoes together, you can use the warm properties of the prawns to counteract the cold properties of tomatoes, and the cold properties of tomatoes can also counteract the warm properties of prawns. Therefore, if you eat prawns and tomatoes together, you can get a better combination of cold, cold, and warm, making the food properties neutral, which is conducive to improving the transportation and transformation functions of the spleen and stomach.

3. From the perspective of Western medicine nutrition, prawns are rich in high-quality protein. In order for high-quality protein to be fully digested, absorbed, metabolized and utilized by the body, a certain amount of non-protein food is often required. calories, while tomatoes contain a certain amount of carbohydrates, which are sugars. From a nutritional perspective, every 1g of carbohydrates in tomatoes can produce 4,000 calories. Therefore, eating prawns and tomatoes together and utilizing the non-protein calories in tomatoes can allow the high-quality protein in prawns to be better digested, absorbed, metabolized and utilized by the body.