According to the old man said, Lahai garlic garlic garlic word, and "count" the word homophonic, this is the families of merchants in the Lahai this day to collect the account of the year's income and expenditure out of the calculations can be seen in the profit and loss, which includes the foreign debt and external debt, are to be counted clearly on this day, the day of the year's income and expenditure. To be clear on this day, "Lahachi count" is the case. Lahai this day to debt debtor son, to owe him money to send a letter to the family, the ready to pay money.

Beijing has a folk proverb: "Lahai congee, Lahai garlic, the release of the account of the letter, the debtor to pay money." Later, those who owed money to others used garlic instead of the word "count" to show that it was taboo and avoided the word "count", but in fact, they owed it to others and had to pay it back after all.

The old Beijing near the end of the year, the streets and alleys of Hutong sell spicy dishes, but there is no sale of Lapacho garlic. The first thing you need to do is to get your hands on some of the most popular products in the world. You think ah, sell Lahai garlic have to yell it, how to yell? How? By yelling, "Lah Ba Garlic!" (Lahai count to) debtors hear yelling heart thumping, how the streets and shouting debt collection ah! Besides, you're a small businessman who counts with whom! People do not count with you is good, so Lahai garlic can not be down the street yelling, are a family of their own hands to soak Lahai garlic, their own first to their own calculations, this year, how to live this year.

Lahar Garlic Side Effects

Something has its shortcomings, Lahar Garlic is no exception, Lahar Garlic because of the role of stimulating the secretion of gastric acid, therefore, suffering from gastric ulcers and gastric acid secretion should not be eaten by those who have too much. In addition, those who have suffered from more serious diarrhea, and Lahar Garlic should be delimited, because Lahar Garlic will aggravate the irritation of the intestinal mucosa, and then aggravate the symptoms of diarrhea.

Lahai garlic practice

Bubble Lahai garlic with purple garlic and rice vinegar, garlic cloves to the old skin, immersed in rice vinegar, mounted in a small altar sealed, to the Eve of the opening, the garlic cloves Cham green green, garlic spicy vinegar and acidic aroma dissolved in the nose, is to eat dumplings with the best seasonings, mixing gazpacho can be used, the flavor is unique. In the past, people have said that the color of the garlic is not green.

Not that at all, the reaction of vinegar soaked garlic is green garlic cloves spicy sour; acetic acid fragrant and spicy. Nowadays, if you go to the old Beijing-style restaurant to eat, eat fried noodles, all year round to give you a small plate of green Lahua garlic.

Flavors

Lapacho garlic is garlic pickled in vinegar, the finished product is bright green in color, and the taste is acidic and slightly spicy. It is often pickled on the eighth day of the twelfth month of the lunar calendar (Lunar New Year's Day), so it is called Laha Garlic. But generally as long as it is green with vinegar pickled garlic are called "Laha garlic".

Conclusion of the above content, that is, those who have the content of the Lahai garlic. I don't know if you have the urge to eat Laha garlic?