What is the use of tea peaches on rural tea trees? Can I eat? Camellia oleifera can indeed bear some peaches-like fruits, also called tea bubbles. Just like the transformation of animal tumor substances, it only happens around Tomb-Sweeping Day, and it needs abundant rain and sufficient light to produce these tea peaches. Tea peaches are like steamed stuffed buns, which are hollow inside, and some of them have very thick pulp and excellent taste. Tea peaches are really like green peaches. Only after it molts, its color will turn white and occasionally pink. This time is the best time to harvest. Mature tea peach tastes crisp, sweet and delicious, and it is a delicious food similar to fruit. Tea peaches can be eaten for a short time, too tender and too old to eat. It is very important to master the picking time. Tea peach only appears on the well-known oil-producing camellia oleifera. In addition to tea peaches, there is also a delicious food on camellia sinensis called tea ear. Does the tea tree have ears? It is really because of the disease that the leaves of tea trees grow large and thick substances like ears. Tea ears are easy to distinguish and find, and the taste is refreshing and delicious, which is worse than tea peaches. Although these two kinds of delicious food are loved by many people, tea farmers think that these are diseases after all, and they are very unfavorable to the growth of tea trees. However, there are also smart businessmen who have seen the business opportunities, specially planted these tea trees which are easy to produce tea peaches and ears, picked them and sold them, which has become a way to get rich. The above tea peaches and tea ears are a natural and delicious food!