Current location - Recipe Complete Network - Dietary recipes - Cut the cake "clearly marked", why is one or two pieces still not bought? Tourist: I am afraid of the routine.
Cut the cake "clearly marked", why is one or two pieces still not bought? Tourist: I am afraid of the routine.
A person's character is always closely related to a kind of eating, and "eating" can often reflect a nation's character and even culture. Therefore, the simplest way to understand people in a place is to see what they eat. As the saying goes, food is the most important thing for the people. China is a nation with food culture, and food is also the foundation of all civilizations. It can be said that all major cities in China have their own specialties, such as Beijing roast duck, Tianjin Goubuli, Shanghai Nanxiang steamed buns, Chongqing hot pot, Hunan stinky tofu, etc. If you really want to introduce them, it is estimated that you can't finish them all day and night.

And if you mention Xinjiang, what food do you think of? Xinjiang mutton kebabs, Xinjiang saute spicy chicken, hand-grabbed rice, etc. I wonder if you have tasted Xinjiang cut cakes? Xinjiang cut cake, called Marentang in Xinjiang, is a traditional snack of Xinjiang Uygur people. The materials used for cutting cakes in Xinjiang are relatively solid. Raisins, walnuts, sesame seeds, almonds, etc., which are special products in Xinjiang, are all candied fruits and dried fruits. No matter which raw materials are not cheap, the cut cakes made of so many raw materials not only taste good, but also have very high nutritional value.

The production process of Xinjiang cut cake is very particular. First, 90kg of grape juice is boiled for 4 hours and concentrated into 30kg of glucose syrup. Then, raw materials such as walnut kernel, raisin, almond and cashew kernel are stirred together with the syrup, and then put into a grinder for stacking, then pressed with heavy objects and dried.

It is such a famous Xinjiang cuisine with high nutritional value that it has gradually disappeared in recent years. Many netizens have said that they will not buy it again, and the routines make you afraid. The popularity of cutting cakes in Xinjiang was not because of the delicious taste, but because of the "violence" and "profiteering" of cutting cakes. I wonder if you have ever encountered it.

I have to say, the deception of cutting cakes in Xinjiang scares you. There are two people in the cake booth in the above picture. One pretends to be serious about selling cut cakes, and the other holds a thread in his hand, as if looking for the target crowd. This thread is the main tool for committing crimes. The man tied the thread to the booth while fixing it in the middle of the road. Once passers-by passed by and didn't see it, it would be in big trouble. The cut cakes were knocked over and lost again.

Besides the "violence" mentioned above, the "profiteering" of cutting cakes is also well known. If you go down across the board, it will range from hundreds to thousands or even tens of thousands, especially for some outsiders. When you see this novel thing of cutting cakes for the first time, you must try it, saying that cutting it a little will kill you. If there is a dispute, it is time for the stall owner to surround you. Over time, the reputation of cutting cakes has become more and more smelly, and almost no one wants to buy them, because they are too pitted.

Seeing that Xinjiang's cake-cutting is about to disappear, the stall owner of the cake-cutting remembered that the new name was clearly marked, one or two 5 yuan, but even so, no one bought it. Many people said, 1 two 5 yuan, and hundreds of cakes were cut. The routine of cake-cutting was really scary, so it was better to buy something else to eat. It seems that even if the price is clearly marked, many people still avoid buying it. I don't know if you have ever encountered the situation of cutting cakes and killing customers. Please leave me a message to discuss.