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How to chill longbeard

Main ingredients: 1 handful of longbeard, 1 cucumber.

Accessories: 3 cloves of garlic, soy sauce, a little salt, vinegar, sesame oil or chili oil.

Steps:

1, longbeard into the pot.

2, wash it twice with cool water, then soak it in cool water until it stretches.

3, the longbeard into small sections, easy to clip.

4, choose and wash the lobster, cucumber, garlic ready.

5, cucumber shredded, garlic flattened and minced, with the bowl, add the right amount of salt, soy sauce, vinegar and mix.

6, and then into the bowl of longbeard, dripping a little sesame oil or chili oil, refrigerated marinade for a while before eating, taste more crisp.