1, Introduction

Teppan tofu, home cooking dishes, nutritious, flavorful and simple. It is a frequent guest of home-cooked, roadside snacks.

2, Ingredients

Main ingredient: northern bean curd

Supplementary ingredients: pepper, chili powder, salt, pepper, green onions

3, Practice

①Northern bean curd rinsed clean, cut 1.5cm thick slices.

②Pepper, chili powder, salt, pepper mixed well.

3) Heat a frying pan, add the tofu pieces in turn, and fry slowly over medium heat. Fry until the tofu skin is browned, turn over and continue frying.

4) When tofu is ready, sprinkle with seasoning mix. Spread the seasoning powder evenly over the surface of the tofu, not too much. Sprinkle with chopped green onion and turn off the heat.