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Introduce the taste differences of various coffees.
1, American coffee (Americano) du produced by Espresso coffee bai machine is relatively light coffee, with fresh flavor without losing the original flavor of zhi.

2, Cappuccino (cappuccino) Italian coffee mixed with the same amount of espresso and steam foamed milk, the milk cap on the mixture of hot milk and espresso is very similar to the hooded robes worn by church monks, and the delicate and warm milk is gently wrapped in the heat of coffee, which makes people memorable.

3. CafeMocha is the oldest coffee, which is made of espresso, chocolate sauce, whipped cream and milk. It is unique, sweet, sour and bitter, and extremely elegant.

4. Caffè Latte blends coffee with milk, Italian latte is pure milk and coffee, and American latte replaces milk with milk foam.

5. Flat white The color of white coffee is not white, but it is lighter and softer than ordinary coffee. White coffee tastes pure and sweet.

6, Irish Coffee (Irish coffee) Put sugar and Irish wine into a cup, then add hot coffee to melt the sugar, then add whipped cream on it, and drink hot coffee through the cold whipped cream. It is a kind of coffee that is both like wine and coffee.

7. Italian coffee drips slowly from the filter, dark reddish brown, with an oil content of 10% to 30%. We will be quickly impressed by its rich taste and aroma with just a sip.

8. Viennese coffee is a mixture of espresso, fresh cream and chocolate. The cream is soft and refreshing, the coffee is slightly bitter, and the syrup is insoluble. When you drink it, it is topped with fragrant ice cream, with pure coffee in the middle. When you drink it at the bottom, you can enjoy a full three-stage taste change.

9. Caramel Macchiato is made by adding espresso and vanilla to fragrant hot milk and finally pouring pure caramel. "Caramel" means caramel. Caramel Macchiato is macchiato with caramel, which stands for "sweet mark".