2. Drunk shrimp: Put the onion and ginger slices on the shrimp plate, pour in cooking wine, salt, monosodium glutamate and sesame oil, then cover with plastic wrap (be sure to make holes) and heat for 3 minutes.
3. Meat Pie: Mix minced meat, chopped green onion and duck eggs to make a cake. As for the dish, put the yolk on the cake, cover it with plastic wrap (be sure to make holes), heat it on medium heat for about 15 minutes (depending on the size of the cake), and take it out and turn it once in the middle.
Remarks: It is best to use raw salted duck eggs for this dish. Because duck eggs are salty, please treat them as appropriate when adding salt.
4. Spicy cabbage: heat the oil, dried pepper, garlic slices, shredded ginger and pepper with strong fire 1 min; Add Chinese cabbage, mix well, heat over medium heat for 1.5 minutes, take out, and turn once in the middle; Add monosodium glutamate and salt, mix well and heat for 30 seconds.
5. Porphyra soup: first soak laver in cold water, cut rape into sections, and break eggs for later use; Then put laver and rape in a bowl and heat for 5 minutes with high fire; Finally, add eggs, salt and oil, heat for 2 minutes, take out and add monosodium glutamate.
Well, let's stop here for four dishes and one soup. Please try the comment again. These dishes are simple to cook, delicious and reasonable in combination with meat and vegetables.