Many people have pickles at home. Pickled vegetables can be eaten for a long time, and there are many ways to pickle vegetables. Fried meat is delicious, and boiled soup is still delicious. Let's see how many days pickles can be eaten.

1. It depends on whether it is winter or summer. The higher the temperature, the shorter the curing time.

It takes a month to pickle pickles in winter. Pickles are transparent, and there is no white heart when cooked. The boiled pickles have a tender yellow surface and are crisp and refreshing in the mouth. Pickled pickles can be preserved for 3 months.

3. pickles are not preserved as long as possible. Vegetables will become more and more sour, soft and smelly after a long period of pickling.

4. Pickled pickles should not be eaten during the next day and 20 days. The content of nitrite in pickles in this period is the highest, which is not good for health and easy to be poisoned.

Before eating pickles, you can cook pickles with boiling water, which is a method to artificially remove pickles toxins. The boiling time can be 2 minutes or 30 minutes.