fried dough twists

ingredients

main ingredients flour 2g eggs 4 sugar 5g Dutch dairy cow cheese milk 6g corn oil 8g

seasoning peanut oil proper amount of salt proper amount of baking powder 3g

method of fried dough twists

1. Mix and stir other materials except flour

2. Add flour and stir. Smooth, roll it into a rectangle

5. Cut it into long strips with a knife

6. Take one of them and twist it into this shape

7. Then lift both ends, pull it and twist it into a twist, and a twist is made.

8. Arrange all the twists in turn on the plate

9. Put proper amount of peanut oil in the pot, and turn it to medium heat

1. Add the twists, and fry them until they are golden brown, and then take them out of the pot.

milk, egg and big twist

ingredients

main ingredient, medium gluten flour, auxiliary ingredient, egg, 1 milk, proper amount of vegetable oil, 15ml of sugar, 25g of salt and 2g

Steps

1. Put all the ingredients together, add proper amount of milk and make dough.

2. just send it to one and a half times the size.

3. Roll into strips.

4. Cut it into small pieces, brush it with oil evenly, and leave it for 1 minutes.

5. Take one and rub it into a long strip.

6. roll into hemp pattern.

7. add enough oil to the pot.

8. when the oil temperature is 6% hot, add the twist, turn to low heat and fry until both sides are golden.

9. It tastes great when it is hot.

Tips

Brush some oil on the dough to make it softer and more comfortable to rub. Fried food is harmful to health, so it is advisable to eat less.