Preparation materials: medium gluten flour 100g, corn oil 25g, honey 65g, scoop water 2g, appropriate amount of milk yellow stuffing and appropriate amount of egg yolk liquid.

Production steps:

1. Pour water and corn oil into honey and stir well.

2. Sieve in the flour, stir until there are no particles, then knead it into a ball by hand and simmer for half an hour.

3. After half an hour, it will be divided into small balls of about 25g for 8 months.

4. The milk yellow stuffing and red bean paste stuffing left at home are also small balls of about 25g (the stuffing can be changed according to your own preferences).

5. Fill the ice skin with a flat bag and tighten it slowly by hand.

6, good group.

7. Press out the moon cake embryo with 50g moon cake mould.

8. Prepare egg yolk liquid.

9, all done, spray water on the surface of the moon cake embryo, brush the egg yolk liquid 180 degrees baking 15 minutes. After baking, cool and seal at room temperature for 2 days to return oil.

10, this was taken two days after the oil returned.