Preparation materials: 1 bun, 40 grams of green onions, 80 grams of green peppers, 1 egg, 5 grams of chili powder, moderate amount of water, moderate amount of oil, moderate amount of salt

1, first of all, prepare the materials needed, as shown in the picture below:

2, then chopped green onions and green peppers and spare.

3, the dry part of the bun cut into pieces and put into the water to soak

4, the soft part of the direct cut small pieces.

5. Squeeze the soaked buns out of the water, crumble them and mix them with the cut pieces.

6, the eggs put the right amount of salt fried loose sheng out.

7, the pot of oil, into the onion fried flavor, put into the chili noodles fried evenly.

8, into the green pepper stir-fry, adjust the amount of salt, stir-fry for a moment.

9, pour into the bun pieces stir-fry, adjust the amount of salt.

10, the last plate on the table can be eaten.