Panzhihua City is a prefecture-level city in Sichuan Province, China, located in the southwest of Sichuan, where Jinsha River and Yalong River meet. Panzhihua is rich in resources, especially minerals and hydropower resources, and is one of the three bases for comprehensive utilization of rare resources in China. There are many kinds of plants and wild animals in Panzhihua, among which more than 200,000 pieces of flowers, represented by Cycas Panzhihua, are world-famous.

The food in Panzhihua is also a major local feature. Here are some delicious foods from Panzhihua:

1. Cycas Panzhihua: Cycas Panzhihua is the city flower of Panzhihua and one of the local specialties. Cycas are fragrant and delicious, and can be fried, boiled and cold.

2. Mutton rice noodle: Mutton rice noodle is one of the traditional cuisines in Panzhihua, which is delicious and nutritious. Mutton rice noodles can be divided into soup rice noodles and fried rice noodles, of which soup rice noodles are famous for their lightness and delicacy, while fried rice noodles are characterized by rich flavor and smooth taste.

3. Panzhihua bean jelly: Panzhihua bean jelly is one of the local specialty snacks. It is made of high-quality pea powder, with delicate taste and delicious taste. Panzhihua bean jelly can be cold, fried or scalded, depending on your own taste.

4. Panzhihua Hot and Sour Powder: Panzhihua Hot and Sour Powder is one of the most famous local snacks, which is deeply loved by diners for its unique taste and taste. Hot and sour powder is divided into hot and sour taste and spicy taste, which can be selected according to your own taste.

5. Panzhihua Barbecue: The night market barbecue in Panzhihua City is very famous, and there are many kinds of roasted ingredients, including beef, mutton, pork and chicken wings. Barbecue seasoning is unique and delicious, which is a good place for local residents and tourists to eat supper.

To sum up, Panzhihua's food is rich and varied, with local characteristics and flavor, which is worth a taste.