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At the beginning of pregnancy, I ate stewed chicken with Dangshen and Danggui.
Generally, in the early stage of pregnancy, pregnant women can eat codonopsis pilosula. Because these two kinds of ingredients are nourishing qi and blood, they are also good for the baby's growth and development, so pregnant women don't have to worry about safety when they eat them. Codonopsis pilosula can be used as the ingredient of soup at ordinary times, or it can be made into tonic soup to drink. It can play a very good nourishing role for pregnant women.

Stewed chicken with codonopsis pilosula is a very common dish and a very good nourishing dish for pregnant women. The main function of codonopsis pilosula is invigorating qi and nourishing blood, and chicken nuggets can play a role in strengthening the body. Angelica sinensis and Codonopsis pilosula can be eaten in the first trimester, both of which belong to traditional Chinese medicine, and both of them are invigorating qi and nourishing blood, which have played a very good role in the development of the body and the baby.

Women's early pregnancy is a period of serious pregnancy reaction. At this time, pregnant women should pay special attention to nutrition and keep up in time. Eat more nutritious and high-protein foods such as fish, eggs and milk. Pay attention to rest at ordinary times, don't stay up late, and keep a good attitude.