1, materials: appropriate amount of flour, appropriate amount of sugar, a bowl of flour.

2, the wok is hot on a small fire.

3. Pour in flour and stir fry.

4, you can observe that the flour changes color little by little, and you must keep stirring.

5. Just reach the burnt color.

6, into the bowl, you can add sugar to eat or eat dry.

7. Tips: Be sure to stir fry with a small fire. When it is not well controlled, you can take the pot off the fire and stir fry!