When cleaning oysters, it is best to put on latex gloves, put the oysters in water, and scrub the sediment attached to the oyster shell with a brush. Then, pour out the water, add some flour, and stir well with the oysters, in order to let the flour absorb the sticky substances of the oysters. Next, wash the flour with clear water, add some salt and wash it several times. If there are sticky substances in the oysters, it means that these oysters have not been thoroughly cleaned. At this time, it is necessary to wash the oysters with some water. Only when the oysters are cleaned can they be eaten.

If you buy fresh oyster meat, it is often mixed with broken oyster shells or other impurities. Just drop a proper amount of vegetable oil (peanut oil) and it will be easier to clean. In addition, some friends prefer to eat dried oysters, which also need proper cleaning. Only by cleaning can they eat delicious dried oysters. First, soak dried oysters in hot water with baking powder. When it becomes soft, it is not only easy to clean, but also can remove the odor of dried oysters. Rinse with clean water after washing.