Chrysanthemum tea: all chrysanthemum should be chrysanthemum, its taste is not bitter, especially in Suzhou and Hangzhou area born of large white chrysanthemum or small white chrysanthemum is the best, each time about 3 grams of tea to drink, 3 times a day; can also be used to chrysanthemum plus honeysuckle, licorice decoction of tea to drink, which has a calm liver and eyesight, clearing the heat and removing the toxins of the special effects. Patients with hypertension and arteriosclerosis have significant therapeutic effects.
Hawthorn tea: Hawthorn contains ingredients that can help digestion, expand blood vessels, lower blood sugar, lower blood pressure. At the same time often drink hawthorn tea, for the treatment of hypertension has obvious auxiliary therapeutic effect. Its drinking method is, several times a day with fresh hawthorn berries 1-2 pieces of tea drinking.
Lotus leaf tea: Chinese medicine practice shows that the infusion and decoction of lotus leaf has the effect of dilating blood vessels, clearing heat and lowering blood pressure. At the same time, the lotus leaf is also a good medicine to reduce fat and de-fertilization. The drinking method of treating high blood pressure is: half a sheet of fresh lotus leaves is washed and chopped, add the right amount of water, boil and cool it down and drink it as tea.
Sophora tea: the acacia tree growth buds picked and dried, soaked in boiling water as a tea to drink, drink several times a day, patients with hypertension has a unique therapeutic effect. At the same time, the acacia flower also has the effect of contracting blood vessels, stopping bleeding, etc..?
Shouwu Tea: Shouwu has the effect of lowering blood fat and reducing thrombosis. Higher lipids, often drink shouwu tea healing effect is very obvious. The production method is to take the system of 20-30 grams of Shouwu, add water and decoction for 30 minutes, to be warmed and cooled when the tea to drink, a dose per day.
Kudzu tea: kudzu has the effect of improving blood circulation in the brain, due to high blood pressure caused by headache, dizziness, tinnitus and lumbago and leg pain and other symptoms have a better relief effect. Regular consumption of Pueraria lobata tea for the treatment of high blood pressure has obvious therapeutic effects, the production method for the Pueraria lobata washed and sliced into thin slices, 30 grams per day, add water and boil when tea to drink.
Lotus heart tea: the so-called lotus heart refers to the middle of the green germ of the lotus seed, its flavor is very bitter, but has excellent antihypertensive effect. With 12 grams of lotus heart, boiled water after brewing tea, drink every morning and evening, in addition to lowering blood pressure, there are heat, tranquility, strong heart effect.
Cassia tea: the Chinese medicine cassia has lower blood pressure, lower blood fat, clear the liver and eyesight and other effects. Regular consumption of cassia seed tea has the special effect of treating hypertension. Several times a day with 15-20 grams of cassia seeds bubble water to drink tea, not less than for the treatment of high blood pressure, dizziness, dizziness, vision of the wonderful product.
Mulberry tea: the Chinese herb mulberry is a kidney tonic blood to agent. Chinese medicine clinic shows, with the mulberry parasitic decoction tea, on the treatment of hypertension has obvious auxiliary therapeutic effect. The method of making the tea is to take 15 grams of dried parasol, decoct for 15 minutes and drink it, once a day in the morning and once in the evening.
Cornhusk tea: cornhusk not only has a good effect on lowering blood pressure, but also has antidiarrheal, antiemetic, diuretic and stomachic effects. Drink tea several times a day, 25-30 grams each time. In the clinical application of corn husk treatment due to nephritis caused by edema and hypertension of the efficacy is particularly obvious.