1. Chenpi roasted tea: Chenpi and tea are roasted together, which is strongly flavored and can promote gastrointestinal peristalsis and digestive function.
2. Pericarp Pork Soup: Pericarp and pork together in soup can warm the middle and eliminate food, moisten the lungs and relieve cough.
3. Persimmon with Pericarp: Persimmon is crisp and sweet, and Pericarp helps digestion, both of them together have the effect of strengthening the spleen and stomach, moistening the lungs and relieving cough.
4. Chenpi glutinous rice: adding Chenpi to rice and cooking it together not only increases the aroma and taste of the rice, but also helps digestion and improves loss of appetite.
5. Pericarp honey jujube tea: Pericarp, jujube and honey together to make tea, has the effect of replenishing qi and blood, moistening the lungs and relieving cough.
6. Pericarp Mung Bean Soup: Pericarp and mung bean together in soup, have the effect of clearing heat and detoxification, diuretic and dehumidification, suitable for summer drinking.
7. Pericarp and barley porridge: Pericarp and barley together in porridge, both diuretic effect of swelling, but also can clear heat and moisturize the skin.
8. Pericarpium Citri Reticulatae and Lotus Seed Soup: Pericarp and lotus seed together in soup has the effect of moisturizing the lungs and relieving cough, nourishing the heart and calming the mind.
It should be noted that Chenpi has a warm nature, so it is not suitable for all people. Pregnant women, diabetics, and people who are weak in qi and have a dry body should use it with caution or consult a medical professional.