The correct way to eat durian: eat it raw, make soup, and make it into desserts.

1. Eat it raw

The easiest way to eat durian is to eat it raw. It feels really good to "deconstruct" the durian meat and eat it in large chunks! Durian tastes sweet. If you can’t stand the taste of eating it directly, you can try making durian smoothies in summer. Cut the durian into small cubes, add some ice cream inside, stir it, and it will become durian ice! This way of eating can mask the taste of durian and is suitable for beginners.

2. Make soup

This soup is nourishing but not drying, and is mild in nature. However, those who like to eat durian will inevitably be a little disappointed, because this soup has almost no durian flavor. If you want it to be thicker, you can smash the durian that has been cooked in the soup and eat it with the soup, and the strong durian flavor will come out.

3. Make it into desserts

The biggest advantage of summer is that you can eat a lot of delicious desserts. In Hong Kong-style desserts, durian is an indispensable ingredient. Durian, the overbearing fragrance that is hard to escape! Durian is not only a delicious fruit, it also tastes great when used in desserts.

Durian selection tips

1. Look at the appearance

The spikes of mature durian fruits are relatively soft, and adjacent spikes can be easily approached. If the spikes are hard, the fruit is relatively raw. You can also judge the maturity of durian by pressing the hardness of the fruit. It is soft and elastic when pressed, and the fruit is ripe.

2. Look at the size and color

Generally speaking, the fruits are larger and more mature. At the same time, the color of fruits with high maturity is yellowish, light yellow or dark yellow. , if the color is green, it means the fruit is relatively raw.

3. Check the degree of cracking

Usually highly mature fruits will have some cracks, but of course the cracks should not be too large, otherwise the pulp will be contaminated.

4. Smell

Mature fruits have a strong smell, and raw fruits have a green smell. However, if you smell a whiff of alcohol, it means the durian has gone bad.

The above content refers to Baidu Encyclopedia-Durian