Of course, we have to find a more formal place in Chengdu where many snacks are for training. At present, the catering industry is also the hottest industry. Just look at how many Sichuan restaurants there are in China. The place to learn authentic Sichuan cuisine is Chengdu. I suggest that we look at the products first. The products don't pass the test, but the taste is more important. We should find a professional training school to study. It's good to be a chef now, and catering is just needed, so this industry has been very stable and the market is huge. Being a good cook is very popular.

1. All the ingredients in the formula are taught without reservation. There is no need to buy school ingredients, no joining fee, and the cost is controlled by yourself.

2, only pay tuition. There are no other expenses on the way, including the church.

3, teaching technology, teaching shop opening process, purchasing facilities and equipment, etc. , all free guidance.

4, authentic taste, welcome to visit and taste, satisfied with the registration, do word-of-mouth publicity.

5. Students will learn the basics of food and materials, materials and meetings, and re-learn the later technology for free.

The general price is around 1000 yuan, but each snack training school teaches different tastes. I suggest you find several well-known local snack training institutions online, and remember to try it offline before signing up. Just compare and choose what you think is the best, and don't be deceived by greed and cheapness.