Ingredients
Main ingredients
20 grams of buckwheat
20 grams of adzuki beans
20 grams of red beans
p>10 grams of red rice
20 grams of barley
15 grams of wheat
Accessories
White sugar
< p>3 spoonsHow to make #苏尔·Qushi porridge#
1.
Prepare the materials
2.
p>Soak in water for 5 hours
3.
Put all the ingredients in the pot under cold water
4.
Power on . Select the 2-hour porridge cooking button
5.
Power off after cooking
6.
Add sugar as appropriate for you
p>