The body of the Dutch bean is flat and green in color, so people also call it ? lentils? or ? peas? There are two main ways to eat Dutch beans, the first is to eat with the young pods, the taste is very good, and it is also good for the body, the second way to eat is to peel the pods and take the beans inside to eat, generally, it is because the pods are too old, and only choose to peel the pods to take the beans to eat. About? Dutch beans? The name actually has a very long history, dating back 4,000 years. At that time is about the 17th century, the Netherlands with strong military power to become a maritime hegemony, the Netherlands quickly across the ocean to Asia, the occupation of many islands in the South Pacific Ocean and our treasure island of Taiwan Province, the Dutch beans are also that period of time by the Dutch people introduced to China, this kind of bean was no name, people found that this kind of bean is very tasty, and easy to plant, and then began to large-scale Planting, high yield, people decided to give it a name, because it is the Dutch brought beans, so people will name it? Dutch beans, this name also continues to this day. Later, ? Dutch beans? The name reached the ears of the Dutch, so the Dutch in order to humbly? response? China, they affectionately referred to Dutch beans as ? Chinese beans?