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How to make deer placenta cream?
Deer placenta cream has a long history. Ancient women used it to beautify, protect skin and nourish the body, and it is still a tonic for women to regulate the body, which can replenish blood and qi and regulate menstruation. Some people are curious about how it is made and what talent it has. Learn how to make deer placenta cream with me.

How to make deer placenta cream? In order not to worry about boiling deer fetus, you can choose deer fetus powder to make it:

1. Prepare deer embryo powder and tortoise shell 5g, cortex Lycii 5g, Rhizoma Corydalis 3g, Pollen Typhae 5g, Rhizoma Chuanxiong 5g, Achyranthis Radix 5g, Raphani Semen 5g, Atractylodis Rhizoma 6g, Cortex Cinnamomi 3g, Fructus Foeniculi 4g, Radix Dipsaci10g, Cornu Cervi Pantotrichum 3g, Poria 6g and Radix Rehmanniae Preparata 30g.

2. Take 6 kinds of Chinese herbal medicines, including Achyranthes bidentata, Dipsacus asperoides, Leonurus japonicus, Salvia miltiorrhiza, Glycyrrhiza uralensis and Lycium barbarum, and decoct them in water for 3 times, with the first two times lasting 2 hours and the last time 1 hour.

3. Chop the remaining 16 Chinese herbal medicines and grind them into fine powder, and then stir them evenly with 400g of brown sugar and donkey-hide gelatin in water.

4. Finally, add the deer embryo powder and mix them together, stir them evenly until they are cooled and cut into paste.

It takes about 20-30 minutes to cook with high fire in the early stage. To ensure the proportion of each Chinese herbal medicine, the most important thing is the proportion of water, control the heat and put the materials in time and accurately.

Then, turn the heat down, cover and cook for 24 hours, and then we can cook. In fact, many unscrupulous merchants in the market will use the refined powder of paste to quickly form, so that the nutritional value will be lost and the important medicinal properties will be lost, which is equivalent to eating deer placenta milk candy, and the above effect will be lost.

What's in deer placenta cream? Deer placenta cream has the effects of invigorating qi and nourishing blood, regulating menstruation and dispelling cold. Deer placenta cream has these traditional Chinese medicines:

Ginseng Radix Rubri, Radix Angelicae Sinensis, Herba Leonuri, Radix Rehmanniae Preparata, Radix Salviae Miltiorrhizae, Rhizoma Cyperi (processed with vinegar), Carapax et Plastrum Testudinis, Cortex Lycii, Rhizoma Corydalis (processed with vinegar), Semen Raphani (fried), Atractylodis Rhizoma (fried with bran), Cortex Cinnamomi, Radix Aucklandiae, Radix Paeoniae Rubra, Radix Glycyrrhizae, Fructus Foeniculi (processed with salt), Radix Dipsaci, Pollen Typhae, Rhizoma Chuanxiong,

The auxiliary material is brown sugar.

Note: Pure deer placenta cream does not contain any preservatives and additives. It is time to buy it and put it in the refrigerator for refrigeration or freezing.

Metal utensils should not be used when placing deer placenta cream.

At present, deer placenta cream is mainly produced in Northeast China, and the best one is full fat. Because of its unique formula, excellent materials, exquisite technology and remarkable effect, it is well-known in Northeast China. It has been welcomed and recognized by the majority of female friends, and is regarded as a sacred product for women to regulate menstruation and nourish, and a good product for pregnancy.