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How to preserve canned coconut milk after opening?
How to preserve canned coconut milk after opening, here is a detailed introduction for everyone:

Canned coconut milk is very common in the market now. If we don't use up the coconut milk we usually buy, we can pour the unused coconut milk out of the tin can, put it in some clean containers, such as glass bottles and plastic bottles, seal it and put it in the refrigerator for refrigeration.

Secondly, you can also prepare a large piece of tin foil, wrap the opened coconut milk tin can with tin foil, wrap it tightly and put it in the refrigerator for refrigeration. However, once the tin can of coconut juice is opened, it can't be sealed well, so it's best to use it up or open it before drinking.

At the same time, coconut milk cannot be frozen. If coconut milk is frozen in the refrigerator, it will be separated from water and oil or inedible. Therefore, canned coconut milk should be sealed and refrigerated after opening. If there is no refrigerator, try to put it in a ventilated and cool place.

Expand small knowledge:

How long can coconut milk be preserved after opening?

If coconut milk has been opened, keep it for a day or two at most, and don't eat it for 20 days. After all, open coconut milk is easy to breed bacteria and microorganisms, which may cause gastrointestinal discomfort for both children and adults. At the same time, even if coconut milk is put into the refrigerator after opening, it is recommended to eat it within one or two days. After a long time, it will breed bacteria, which is not conducive to human health.

What should I do if I can't finish the canned coconut milk?

There are many ways to eat coconut juice, which can be directly used to make snacks and coconut juice, so canned coconut juice can be used up, and it can also be made into coconut juice for drinking and making snacks, so that the food made will be more appetizing and taste better.

The above is what Bian Xiao shared today, and I hope it will help everyone.