Lishui is located in the depths of the south of the Yangtze River and is known as the "Green Valley of Zhejiang". Lishui culture belongs to Wuyue culture. What are the specialties that Lishui can take away after a trip to Lishui?

Lishui specialty 1: Jingning mushroom

Jingning Lentinus edodes is a special product in Lishui, Zhejiang Province, which has a very long history and has been cultivated for more than 800 years. Jingning is one of the cradles of cultivated Lentinus edodes in the world. 1996 was named "the hometown of Lentinus edodes in China" by the Ministry of Agriculture.

Lishui specialty 2: Jinyun Maya

According to the records of Jinyun County Records, as early as the Qianlong period of Qing Dynasty, there was duck breeding in Xinjian and Xinbi areas of Jinyun County, which was commonly known as "Jinyun Duck" among the people. It has been more than 300 years since the formation of Jinyun Duck. Duck breeding has always been a family sideline of some farmers in Jinyun County. At present, more than 40,000 duck farmers in Jinyun County are engaged in duck breeding and related industries in 29 provinces and cities across the country. 1 July 19971Sunday.

Lishui specialty 3: Xiangong Xuehao tea

Xiangong Xuehao tea is a famous tea with characteristics in Lishui, Zhejiang Province. Yunhe Lake is an alpine and canyon lake. The climate conditions of warm winter and cool summer provide unique conditions for producing famous tea. The tea producing areas are all between 400 and 800 meters above sea level, and are shrouded in mist all year round due to the evaporation of water vapor in the lake area, which ensures its excellent quality. The produced Xiangong Xuehao dry tea is round and compact in appearance, straight and even, with beautiful front seedlings, green color and white hair disclosure. The fragrance is rich, elegant and lasting, the taste is fresh, sweet and refreshing, the soup is bright yellow-green, the leaves are fat and rich, and the leaves are tender and green.

Lishui specialty 4: Suichang Weijiu

Suichang Comfort Wine is a traditional famous wine with a long history in Lishui, Zhejiang Province. Suichang Weijiu takes high-quality termites in the virgin forest of Jiulongshan Nature Reserve as the main raw material, and its effective components are extracted by scientific methods and refined into pure natural high-tech health care products. The wine is rich in protein, amino acids, vitamins and various trace elements. Has immunity enhancing, rheumatoid, anti-cancer and anti-inflammatory effects.