Main ingredients

An appropriate amount of whole lean meat oil and sesame oil

An appropriate amount of salt, cumin powder, chicken essence, and white sugar

Soy sauce, consumption Appropriate amount of oil

How to make jerky pulled pork

1. Cut the whole lean meat into chunks, the thickness is like mine. Depending on the amount of meat, the usual Add more ingredients than the amount of fried meat. Marinating overnight will make it more delicious. No need to add wine, as marinating overnight will make it red

2. Place them on a baking sheet lined with tin foil, 160℃ Turn the heat up and down, lower the layer, and bake for 20 minutes. Pour out the water in the baking pan.

3. Continue to put it in the oven and bake at the same temperature for 20 minutes. Take it out and turn it over, and continue to bake, back and forth several times, until Bake to dry

4. When it comes out of the oven, sprinkle with cumin powder according to your taste, and you are ready to eat. Take a piece and slowly tear it into strips to eat for more flavor

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