One of the main reasons why Chongqing hot pot is famous at home and abroad is that Chongqing hot pot has a particularly unique taste. I believe this is recognized by everyone. At present, there is no hot pot in China that can compare with Chongqing hot pot. It is the result of Chongqing people’s pursuit of taste since ancient times. The popular Malatang, Maocai, Spicy Shabu-shabu, etc. on the market are all similar to Chongqing hot pot. This practice is not only popular among our people. I love it, and many foreigners especially like to eat Chongqing hot pot, especially in some Chinatowns abroad. The popularity of Chongqing hot pot is no less than that in China. Moreover, in foreign countries, the price of Chongqing hot pot is very high. The most important thing is to eat such a high price. Despite the price, foreigners still prefer Chongqing hot pot. The main reasons why Chongqing hot pot is so delicious are as follows:
1. The materials used are exquisite
Many people know that in the process of making Chongqing hot pot, a lot of seasonings need to be added. There are more than 20 kinds of traditional Chinese medicines alone. In the new Chongqing hot pot currently launched, the total number of Chinese medicines and seasonings has exceeded 30 to 40. Even though It is extremely rare among our rich and colorful cooking techniques, and the taste is certainly not bad.
2. Pay attention to the proportions
In addition to the exquisite ingredients, the proportions of these ingredients are also very particular. When making Chongqing hot pot, many people combine each ingredient The ingredients used in traditional Chinese medicine are accurate to the gram. More or less will not work. Only in this way can the taste of Chongqing hot pot be stabilized to a certain extent.
3. Rigorous production process
The production process of Chongqing hot pot is very rigorous. Just the preparation and frying of the base ingredients may take three or four hours, and during the production A lot of animal oil and vegetable oil are added in the process, which may be one of the main reasons why Chongqing hot pot still maintains a very good taste, because humans are naturally irresistible to oil, and the more oil, the better the taste.