Two methods 1. Simple: break up the leftover rice with a little rice vinegar, put it in a microwave oven box, heat it for 2 minutes, take it out and stir it 1 minute. This is no different from xinmi. Just add some lobster sauce.

2. Complexity: Prepare some diced ham, diced cucumber, heated cooking oil or sesame oil in advance. Add a little rice vinegar to the remaining rice and break it up. By the way, sprinkle some salt and chicken essence evenly and heat it in the microwave box for 2 minutes. After taking out, add half a spoonful of cooked oil and stir. Then add diced ham and cucumber and heat for 2 minutes. Hmm! Italian rice is baked. The more rice, the longer the time. )