How to make hot and sour noodles home version

The method of making hot and sour noodles is as follows:

Ingredients: sweet potato flour, green vegetables, fried peanuts, white sesame seeds, coriander, minced garlic

1, prepare sweet potato powder and green vegetables

2. Soak sweet potato flour in warm water for half an hour

3. Put the soaked sweet potato flour into the pot and cook

4. Soak the cooked sweet potato flour in cold water for a while, take it out and put it in a bowl

5. Wash the green vegetables and blanch them in boiling water.

6. Take out the blanched vegetables and put them on top of the flour

7. Put oil in the pot, add chili powder and bean paste and stir-fry out the red oil over low heat.

8. Add chicken soup and bring to a boil. Add pepper powder, salt, maggi fresh, thirteen spices, vinegar and chicken essence to taste.

9. Pour the prepared hot and sour chicken soup over the sweet potato noodles

10, then add fried white sesame seeds, fried peanuts, minced garlic and coriander.