The method is as follows:

Tools: sorghum rice, water, rice cooker.

1. Prepare sorghum rice and clean water, and wash the sorghum rice cleanly.

2. Add an appropriate amount of water to the rice cooker and put the washed sorghum rice into the pot.

3. Cover the lid of the rice cooker, turn on the power, and press the cooking button to start cooking.

4. After waiting for the rice to finish cooking, do not open the lid and continue to simmer the sorghum rice in the rice cooker for about 10 minutes.

5. After 10 minutes, open the lid of the rice cooker and gently stir the rice with chopsticks to make the rice soft.

6. Turn off the power, put the sorghum rice into a bowl and enjoy.