Home made meat sauce steps are as follows:

Materials to prepare: 50g of beef, half an onion, 2 tomatoes, 10g of butter, black pepper, a little chopped basil, 2 teaspoons of fine salt, 120g of spaghetti and so on.

1, beef, onion cut small dice.

2. Use a knife to make a few cuts on the surface of tomato, put it into boiling water, it can be easily peeled. Cut small dice.

3, put the butter in a pan, wait for the butter to melt and pour the onion in, stir fry and soften.

4: Add the diced beef, sprinkle with a little black pepper, and stir-fry until the beef is browned.

5: Add the tomatoes and sauté until the tomatoes are soft.

6: Add the chopped basil and fine salt and toss to coat. Simmer over low heat for 10 minutes. Simmer until the soup thickens.

7: Take a deep pot, pour in most of the cool water, put a teaspoon of refined salt and a little salad oil, when the water comes to a rolling boil, add the pasta and cook for 15 to 20 minutes, mix the pasta and meat sauce well and serve.