Desserts in Paris, France are world-famous. Is the Puff Age a swindler's scam? Puff era has been popular in Europe and America for hundreds of years, which just shows the status of this delicious Puff era dessert in people's hearts. Tianliang Restaurant saw the general trend of the baking industry, predicted that the Puff Age would flourish in China, and combined with the consumer psychology of fashion, simplicity, popularity and curiosity of China consumers, introduced the Puff Age project from France. Therefore, Tianliang's Puff Times project is definitely not a swindler's scam project.

Here, I would like to share with you the skills of whether it is a liar's scam or not. There are three technical steps to make delicious puffs in the Puff era: the raw materials of the skin in the Puff era are high-quality butter, eggs and high-gluten flour; The stuffing in Puff era is made of high-quality raw materials and selected pure natural fresh fruits. Puff pastry is baked in the oven on the spot, and the middle custard is filled in the shop workshop. It is sweet but not greasy without any addition, and it has a natural fragrance. Because of the reduced sweetness and fat, people who are afraid of obesity can rest assured to taste it.

Since the listing of Tianliang catering in Puff era, there has been an upsurge everywhere. When it comes to baking snacks in Puff era, you may find that more and more bakeries in the street have started to move into residential areas, and there are even more places selling rice and noodles, while baking snacks in Puff era have already gained a certain market popularity and stable customers. Join the era of Tianliang catering puffs and experience French romance with customers.