Oyster sauce is a common seasoning in daily cooking. Many people think that oyster sauce is also one of many edible oils. In fact, this view is wrong, because oyster sauce is just a seasoning, just like soy sauce, it just adds to the delicacy of dishes. So what is oyster sauce made of? What are the benefits of eating oyster sauce to your health?

What is an oyster? Oyster, Oyster, Oyster, Oyster, Oyster, Oyster, Oyster, Oyster, Oyster, Oyster, Oyster, Oyster, Oyster, Oyster, Oyster, like soy sauce, it is a condiment, not an oil.

What are the benefits of eating oyster sauce? Oyster sauce is rich in trace elements and various amino acids, which can supplement the human body's intake of various amino acids and trace elements.

Oyster sauce is rich in zinc, especially suitable for male friends. Has the effects of nourishing yin, tonifying kidney and producing essence.

Oyster sauce is rich in essential amino acids, of which glutamic acid accounts for half of the total, and it and nucleic acid constitute the main body of oyster sauce. The higher the content of both, the more delicious the oyster sauce tastes.

Oyster sauce is rich in taurine and has nourishing functions such as enhancing human immunity.

What are the precautions for eating oyster sauce? When making sauce with oyster sauce, be careful not to thicken it directly, but to dilute it into sauce with broth.

People who are allergic to seafood ingredients should try not to eat oyster sauce to avoid allergic reactions.