Materials:

453g of tofu, 400cc of fresh milk, salad oil 150cc, honey 130cc, 3 teaspoons of vanilla powder, and 4 teaspoons of salt1.

Exercise:

1. Put the material into a blender and break it (it can be beaten several times).

2. Pour it into a container and put it in the freezer. When the ice is slightly hard, take it out and stir for a while, then put it in the freezer. Repeat this action for three or four times until it turns into ice, and you can eat it.

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