Sterilization, anti-fatigue, promoting digestion

Beer is an alcoholic beverage with low alcohol content and belongs to a kind of low-alcohol liquor. Drinking beer is not easy to intoxicate and hurt people. Drinking a small amount of beer can sterilize, resist fatigue, promote digestion and prevent vascular diseases. 1, sterilization: Beer contains a lot of vitamin C, which helps to soften blood vessels. Among them, α-resin and β-resin have strong antiseptic and bactericidal effects, can kill mycobacterium tuberculosis and staphylococcus, and can assist in the treatment of infectious diseases. 2, anti-fatigue: beer also has anti-fatigue effect, sweating more in summer, the body will lack potassium and calcium ions, making people feel tired. Drinking beer in moderation can slightly stimulate the central nervous system and make the body feel comfortable. Carbohydrates are easily absorbed by the human body, releasing heat and eliminating fatigue. 3, promote digestion: moderate drinking beer can promote the secretion of saliva and gastric juice, effectively promote food digestion, and can enhance appetite and prevent constipation. 4, prevention of vascular diseases: moderate drinking beer can absorb niacin, niacin can lower blood pressure and soften blood vessels, but also improve blood circulation, effectively prevent arteriosclerosis.