Main ingredients: lettuce? (a), bacon? (a piece)

Seasoning: salt? (moderate), cooking wine? (appropriate amount), fish sauce? (appropriate amount), oyster sauce? (appropriate amount)

Kitchenware: wok

Steps:

Wash the bacon.

Put the washed bacon into the pot and cook for ten minutes.

Peel and slice the lettuce.

Cool the bacon and slice it.

Stir fry the bacon in a pan to release the oil.

Pour in the lettuce and stir-fry for two minutes.

Add salt and saute.

Add oyster sauce and stir fry.

Add fish sauce and stir fry.

Finally, add cooking wine and stir fry.