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How is apple cider vinegar made
Ingredients

Apples Icing sugar

White vinegar brewed from pure grain

Salt

To teach you how to make apple cider vinegar, how to make apple cider vinegar to be delicious

1, apples, icing sugar, white vinegar brewed from pure grain.

2, apple with salt and a little water scrub.

3, apple slice, into the bottle.

4, add rock sugar.

5, add white vinegar.

6, seal the plastic wrap and cover tightly. Finally, put it in a cool and dry place for three months to eat.

Tips on how to make apple cider vinegar

Apple cider vinegar contains pectin, vitamins, minerals and enzymes, and its acidic ingredients can soften blood vessels, kill germs, enhance the body's immune and anti-virus ability, improve the digestive system, clean the digestive tract, and help to eliminate toxins in joints, blood vessels, and internal organs, and regulate the endocrine system, and it has the function of significantly lowering the blood lipids and detoxification, and it also has a good effect on arthritis and gout. Arthritis and gout disorder also have certain curative effect. Regular use of apple cider vinegar controls and regulates body weight and makes the body shape more beautiful.

Generally the more it ages, the more fragrant it is, but it must be used up as soon as possible after opening the lid. When consuming, you can make the prepared apple cider vinegar and water in the ratio of 1:8 to drink.