Homemade bacon (sausage) 50g, half a carrot.

50 grams of auricularia auricula and half a cucumber.

50g mung bean sprouts, a little cooking oil.

A little salt and a little chicken essence.

A little onion

Eat two meals at a time-the steps of delicious Kung Fu egg-wrapped rice.

1.？ Prepare, a bowl of rice and two eggs. Dice cooked bacon or sausage, onion, carrot, black fungus (blanched in warm water) and cucumber. Mung bean sprouts pinch their heads and stay in the middle!

2.？ Fried rice chose a frying pan. Add a little oil to the pot, add chopped green onion and stir fry, then add carrots, black fungus and mung bean sprouts and stir fry for two minutes.

3.？ After two minutes, add cucumber, bacon or sausage that is easy to cook and stir fry for one minute.

4.？ Gami!

5.？ Stir-fry for one minute, add a little salt and chicken essence, and serve!

6.？ Add a tablespoon of water to the eggs and mix well!

7.？ Add a little oil to the frying pan. When the oil is hot, add the stirred egg mixture evenly. Watch the surface of the egg skin begin to solidify, spread the fried rice on one side of the egg skin, compact it, and roll it up from the side where the fried rice is placed!

8.？ Egg-wrapped rice is ready and I can't wait to eat it. I added chopped pepper, which is delicious!