The fruit acid in grapes can help digestion and stimulate appetite, and it is also helpful to prevent the high incidence of hepatitis B in modern people.
Jujube is a good product for nourishing the liver at home, which has the effects of invigorating spleen and benefiting qi, nourishing blood and calming the nerves, promoting fluid production to quench thirst, detoxicating and alleviating medicinal properties.
Many people know that mung bean itself has the functions of clearing away heat and toxic materials, dispelling summer heat and eliminating edema.
Carrots are effective mercury-discharging foods. A large amount of pectin can combine with mercury, effectively reducing the concentration of mercury ions in blood and accelerating its discharge.
Tomato has the functions of quenching thirst, promoting fluid production, invigorating stomach, promoting digestion, clearing away heat and toxic materials, calming the liver and cooling blood.
Asparagus contained in asparagus has diuretic effect, which can eliminate excess water in the body and is beneficial to detoxification.
Lettuce leaves are rich in calcium, carotene and vitamin C. Odorous lettuce can promote the secretion of gastric juice, digestive enzymes and bile, which is helpful for hepatitis B and hepatitis C virus carriers and patients with chronic liver disease to increase their appetite.
Cucumber is sweet and cool, and has the effects of clearing away heat and quenching thirst, promoting diuresis and reducing swelling.
According to Compendium of Materia Medica, pig blood has the function of detoxification, which is beneficial to detoxification of liver.