Yes, but there is a little difference. New technologies and structures such as elastic pressure control, dynamic seal, external rotating cover and displacement adjustable electric switch are adopted. , fully sealed cooking, continuously adjustable pressure. Its thermal efficiency is over 80%, saving time and electricity. It has the characteristics of fast cooking, multi-purpose, energy saving, safety and practicality.

PS: official website has the following effects:

Can realize nutritious cooking, so that nutrition is not lost, and fat in meat is reduced during cooking, which is suitable for all kinds of people who are afraid of obesity. The unique ttp nutrition golden lock function can also be used for different cooking according to different ingredients, and the most delicious and nutritious finished products can be provided more pertinently. With temperature control and reservation function, you can fry when you open the lid, which is not available in the pressure cooker.