Sweet potatoes can be eaten after germination, and will not have any effect on the body. It is emphasized that sweet potatoes can be eaten as long as they are not black after germination. If they are found to be black or the skin turns dark brown, they should not be eaten. There are many germs in the blackened part, which will affect the body or cause acute food poisoning.

Germinated sweet potatoes are definitely not delicious. When it begins to sprout, there will be a hollow phenomenon inside the sweet potato, and the sweet potato inside will become whisker-like, without nutrition. Generally, sweet potatoes will not germinate in autumn and winter, and will not be eaten at home once. It is normal to store sweet potatoes in the countryside or in the cellar in the old way. This preservation method is all sweet potatoes prepared by seedling raising in spring, which will germinate naturally in season.

This method is not estimated much.

Sweet potatoes should not be eaten more. Although it is a good thing, many people will have heartburn and stomach acid after eating it. Eating once every few days is good for their health. Many long-lived rural elderly often eat a lot of sweet potatoes. Sweet potatoes with buds can also eat leaves and cut into plates, without too much water, or they will rot. Young leaves can be eaten as vegetables or ornamental plants.

Sweet potatoes can be steamed or baked. I used to eat to fill my stomach. Now sweet potato is considered as a good health care product. Eat sweet potatoes according to your own situation. The bought sweet potatoes should be placed in a ventilated place as far as possible, and should not directly touch the ground to prevent germination. Personally, although you can eat it, you'd better not eat it. This is my personal idea, I hope it will be useful to you.