Hutazi is a special snack in old Beijing. It is very convenient to do. And it tastes extremely delicious. Use vinegar, garlic, soy sauce, salt, sugar, monosodium glutamate and sesame oil when eating. Not to mention how delicious it is. Then let's learn to do this stupid thing together.

1. Rub the green zucchini into filaments, add salt, eggs (add a few yourself), chicken essence, pepper noodles and flour to make a thin batter (when there are few noodles, you don't need to drain water, because the zucchini will dry up the water after adding salt).

2. Put a little oil and a spoonful of batter in the frying pan.

3. Spread the batter with a shovel.

4, one side 5, fried and put in the plate. Put some minced garlic in a small bowl and pour in some vinegar and soy sauce (more vinegar), sesame oil and chicken essence. This is dipping sauce. Deep-fried zucchini pancakes dipped in juice taste delicious! In fact, to make this kind of cake, you can cook anything, such as spinach, potatoes, carrots and so on. And then turn it over and fry it.