Shredded cabbage is cabbage, and its scientific name is cabbage.

Also known as cabbage, cabbage, cabbage, cabbage, cabbage, cabbage, lotus white, etc. Biennial herb, covered with pink frost. Short and stout annual stems are fleshy, unbranched, green or grey-green. There are many basal leaves, thick in texture, wrapped in layers into spheroids, oblate spherical, 10-30 cm in diameter or larger, milky white or light green; originated from the Mediterranean coast and began to be introduced to China in the 16th century. Cabbage has the characteristics of cold resistance, disease resistance, strong adaptability, easy storage and transportation, high yield, and good quality. It is commonly cultivated throughout China and is one of the main vegetables in spring, summer, and autumn in Northeast, Northwest, and North China. .