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Chili Pepper Spiciness Ranking

The chili pepper spiciness list is Seven Pot Excellence Chili, Trinidad Scorpion Butch T, Naga Viper Chili, Indian Devil's Chili, and Chinese Shabu Shabu.

1, Seven Pot Premier Chili

The Seven Pot Premier Chili has a spiciness level of about 1.47 million Scoville Units, which makes it number one among the world's hottest chili peppers. Seven pots of excellence chili pepper's name comes from its spiciness, meaning 1 pepper can make 7 pots of food, originally discovered by the famous horticulturist Troy, according to the test seven pots of excellence of spiciness has 1.47 million Scoville units.

2, Trinidad Scorpion Butch T

The Trinidad Scorpion Butch T has a spiciness of about 1,460,000 Scoville units, ranking second among the world's hottest chili peppers. Trinidad Scorpion Butch T is a derivative of the Trinidad Moruga Scorpion, with a bright red appearance, and according to tests Trinidad Scorpion Butch T has a spiciness of 1,460,000 Scoville units.

3, Naga Viper Chili

Naga Viper Chili has a spiciness of about 1.35 million Scoville units, ranking third among the world's hottest chili peppers. The Naga Viper Chili comes from a small greenhouse in Cumbria, England, and is a crossbreed of three of the hottest chili peppers known to mankind at the time, with an unbelievable spiciness of a staggering 1.35 million Scoville units.

4, Indian devil chili

Indian devil chili pepper's spiciness is about 1.04 million Scoville units, ranked fourth in the world's hottest chili. Indian devil chili produced in eastern India, also known as Indian broken soul pepper, over the years had been ranked the world's first hot, according to the international assessment of chili pepper spiciness standards, Indian broken soul pepper spiciness of 1.04 million Scoville units.

5. Chinese Shabu-Shabu

Chinese Shabu-Shabu has a spiciness of about 444,000 Scoville units, which ranks it fifth among the world's hottest chili peppers. China Shabu Shabu Spicy is a cultivated variant of Millet Spicy, also known as Shabu Shabu Spicy, Elephant Trunk Spicy, and Mansor Swell Line (Dai language), mainly produced in Yunnan, with a strong spicy flavor, known as the King of Spicy, with a spiciness of about 444,000 Scoville Units, and a spiciness level of more than 10 levels.