1. Monopterus eel diet therapy: It has the effects of nourishing qi, nourishing blood and fixing phlegm, warming yang and benefiting the spleen, strengthening essence and stopping bleeding, nourishing liver and kidney, dispelling wind and dredging collaterals. Traditional medicine believes that eel is warming, tonic and strong. This medicine is suitable for bleeding internal hemorrhoids, prolapse of the anus due to qi deficiency, postpartum emaciation, women's labor injuries, uterine prolapse, kidney deficiency, low back pain, weakness of the limbs, rheumatic paralysis, and deviation of the mouth and eyes. Nutritional analysis 1. Eel is rich in DHA and lecithin, which are the main components of the cell membranes of various organs and tissues of the human body, and are indispensable nutrients for brain cells; 2. Eel specifically contains "eelin" that lowers and regulates blood sugar. , and contains very little fat, making it an ideal food for diabetics; 3. Eel is rich in vitamin A, which can improve vision and promote the metabolism of the skin membrane. Medicinal Uses: Monopterus eel is not only a delicacy, but its meat, blood, head and skin all have certain medicinal value. According to the "Compendium of Materia Medica", eel has the functions of nourishing blood, nourishing qi, anti-inflammatory, disinfecting, and removing rheumatism. Eel meat is sweet and warm in nature and has the effect of nourishing the body, nourishing the blood, and treating deficiency. It is used as folk medicine to treat fatigue cough, damp-heat itching, intestinal wind, hemorrhoids, and deafness. Burning eel head into ashes and taking it with warm wine on an empty stomach can cure hard and painful breast nuclei in women. Its bones are used as medicine to treat ecthyma, and the curative effect is quite remarkable. When its blood is dripped into the ears, it can cure chronic suppurative otitis media; when dripped into the nose, it can cure epistaxis (nose bleeding); especially when used externally, it can cure mouth and eye deviation and facial nerve paralysis. Some people say that "eel is eye medicine." People who suffered from eye diseases in the past know that eating eel is good for them. Eating eel regularly has a strong tonic effect, especially for people who are weak, sick, and postpartum. Its blood can also treat deviations of the mouth and eyes. Traditional Chinese medicine believes that it has medical and health functions such as nourishing qi and blood, warming yang and strengthening the spleen, nourishing the liver and kidneys, dispelling wind and dredging collaterals. Eel serum is poisonous, but the toxin is not heat-resistant and can be destroyed by gastric juice and heating. Generally, poisoning will not occur when cooked and eaten. Whether the folk use of eel blood to treat diseases is caused by toxins in the blood remains to be studied in depth. The blood of eel is poisonous. If eaten accidentally, it will irritate the human oral cavity and digestive tract mucosa. In severe cases, it will damage the human nervous system, causing numbness of the limbs, respiratory and circulatory failure, and death. Meridian tropism: liver; spleen; kidney meridian