Crabs and eggs can be eaten together. For example, scrambled eggs with crabs are mainly based on crabs and eggs. Here are some specific methods for reference. First, prepare the materials: 4 crabs, 2 eggs, appropriate amount of ginger, half root of green onion, red pepper 1 piece, shallot 1 piece, soy sauce 1 spoon, cooking wine 1 spoon, appropriate amount of salt and appropriate amount of chicken essence.

1 Wash crabs, remove their gills, then cut them in half, shred ginger, slice shallots, chop shallots, and cut red peppers into sections for later use.

2. Put the eggs into the bowl and break them up for later use.

3. Heat the oil in the pan, stir-fry the crab until it changes color, and then add onion, shredded ginger, cooking wine and soy sauce to continue to stir-fry the fragrance.

4, stir-fry the fragrance, pour a little water and egg liquid, then add salt and chicken essence to taste, and then simmer until the soup is dry, then turn off the heat and take out the pot.

5. complete.

Baidu encyclopedia-steamed eggs with crabs