Materials that need to be prepared in advance include: 750g of black sesame seeds and 70g of rock sugar powder.

1, like rice washing, wash black sesame seeds clean and drain for a while.

2. Stir-fry the pan and pour in the right amount of black sesame seeds.

3. Turn to medium and small fire, stir-fry with a wooden shovel and stir-fry sesame seeds.

4. Pour the fried black sesame seeds into another clean, oil-free and water-free basin and let it cool.

5. Pour the cooled black sesame seeds into a grinding cup.

6. Start the power supply and start grinding.

7. Then pour it out, so that the sesame powder that can be eaten dry is ready.