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What's the difference between oranges and oranges?
Question 1: What's the difference between oranges, oranges and oranges? Orange = orange

Citrus and orange are similar in shape.

The difference between them in the eyes of non-professionals is that eating oranges will get angry, but eating oranges will not get angry.

If you want to enjoy the taste of oranges and then get aphtha, then oranges are your best choice.

Question 2: What's the difference between oranges and tangerines? They are two different fruits. Eating oranges will not get angry, but eating oranges will get angry. See below for specific differences. Although oranges have many benefits, they should be eaten often, not more. Chinese medicine believes that oranges are warm and easy to get angry when eaten too much, which will lead to symptoms such as aphtha, dry mouth, dry throat and constipation. Because orange pulp contains certain organic acids, it is best not to eat oranges on an empty stomach in order to avoid discomfort to gastric mucosa. In addition, oranges also contain a lot of carotene. If you eat too much at one time or eat too much continuously in the near future, the concentration of carotene in the blood is high, which will lead to yellowing of the skin. At this time, in addition to drinking more water, we should not eat orange fruits for the time being, and we should also limit the intake of foods rich in carotene. After about 1 month, the skin color will return to normal. Oranges and oranges are different fruit trees and different fruits. "Citrus" is a small evergreen tree or shrub with small white flowers, slightly oblate fruit, juicy pulp, sweet and sour taste, a little bitter, rough skin, orange and green when mature. Peels, leaves and seeds can be used as medicine. "Citrus" also refers to the fruit of this plant. Such as citrus, tangerine, tangerine, etc. It is also called citrus in some dialects. "Orange" refers to an orange tree, which is an evergreen tree with thin branches and usually thorns, long oval leaves, slightly oblate fruit, red and yellow skin, juicy pulp and sweet and sour taste. Peels, seeds, leaves, etc. You can take medicine. "Orange" also refers to the fruit of this plant. Like oranges. Commonly known as oranges. "Citrus" and "orange" have different meanings. "Citrus" is a kind of fruit tree, which refers to oranges, oranges, grapefruit, oranges and so on. "Orange" means orange in some dialects. "Orange" jú is the standard word of modern Chinese, and "Orange" Jie is also the standard word of modern Chinese. When "orange" Jie is pronounced as jú, it is a common word of "orange" jú, commonly known as handwriting.

Question 3: Are oranges and citrus fruits? It's not that there wasn't so much citrus juice, but there were children later, but Yongchun oranges were delicious.

Question 4: What's the difference between oranges and tangerines? Eating oranges will not get angry, but eating oranges will get angry. See below for specific differences. Although oranges have many benefits, you should eat more. Chinese medicine believes that oranges are warm and easy to get angry when eaten too much, which will lead to symptoms such as aphtha, dry mouth, dry throat and constipation. Because orange pulp contains certain organic acids, it is best not to eat oranges on an empty stomach in order to avoid discomfort to gastric mucosa. In addition, oranges also contain a lot of carotene. If you eat too much at one time or eat too much continuously in the near future, the concentration of carotene in the blood is high, which will lead to yellowing of the skin. At this time, in addition to drinking more water, we should not eat orange fruits for the time being, and we should also limit the intake of foods rich in carotene. After about 1 month, the skin color will return to normal. Oranges and oranges are different fruit trees and different fruits. "Citrus" is a small evergreen tree or shrub with small white flowers, slightly oblate fruit, juicy pulp, sweet and sour taste, a little bitter, rough skin, orange and green when mature. Peels, leaves and seeds can be used as medicine. "Citrus" also refers to the fruit of this plant. Such as citrus, tangerine, tangerine, etc. It is also called citrus in some dialects. "Orange" refers to an orange tree, which is an evergreen tree with thin branches and usually thorns, long oval leaves, slightly oblate fruit, red and yellow skin, juicy pulp and sweet and sour taste. Peels, seeds, leaves, etc. You can take medicine. "Orange" also refers to the fruit of this plant. Like oranges. Commonly known as oranges. "Citrus" and "orange" have different meanings. "Citrus" is a kind of fruit tree, which refers to oranges, oranges, grapefruit, oranges and so on. "Orange" means orange in some dialects. "Orange" jú is the standard word of modern Chinese, and "Orange" Jie is also the standard word of modern Chinese. When "orange" Jie is pronounced as jú, it is a common word of "orange" jú, commonly known as handwriting.

Question 5: What is the difference in nutrition between citrus and orange? Oranges contain a lot of sugar. Eating 1 kg of oranges can produce 1400 calories. When a large amount of calories produced after eating too many oranges can't be converted into fat storage in time, and the demand for human activities can't be consumed, it will lead to an oversupply of calories in the body, which will lead to the disorder of body functions, leading to dry tongue, sore throat, constipation and other phenomena, that is, people often say that eating too many oranges will get angry. In addition, eating too many oranges is harmful to children's mouth, teeth and gastric mucosa. If children eat too many oranges, the heat generated can't be converted into fat and stored in the body, and it can't be consumed in time, which will cause "excessive fire" through accumulation, manifested as stomatitis, periodontitis, pharyngitis, constipation and so on. This is because oranges are food for tonifying yang and benefiting qi, and children's physique is often "yin is often insufficient and yang is often surplus". Oranges make the yang more abundant, and there will be a phenomenon of "getting angry". Therefore, children should not eat more oranges.

Orange: warm and sweet. Contains a variety of nutrients, especially vitamins C and D, and has the function of strengthening yang and benefiting qi. It can regulate human metabolism.

According to research, eating three oranges a day can meet a person's daily vitamin C requirement. If you eat too much and take too much vitamin C, your body will metabolize more oxalic acid, which will easily lead to urinary calculi and kidney calculi. In addition, eating too much is harmful to the mouth and teeth.

So, oranges are on fire, oranges are on fire.

Question 6: What's the difference between oranges, oranges and tangerines? Oranges and oranges are different fruit trees and different fruits.

"Citrus" is a small evergreen tree or shrub with small white flowers, slightly oblate fruit, juicy pulp, sweet and sour taste, a little bitter, rough skin, orange and green when mature. Peels, leaves and seeds can be used as medicine. "Citrus" also refers to the fruit of this plant. Such as citrus, tangerine, tangerine, etc. It is also called citrus in some dialects.

"Orange" refers to an orange tree, which is an evergreen tree with thin branches and usually thorns, long oval leaves, slightly oblate fruit, red and yellow skin, juicy pulp and sweet and sour taste. Peels, seeds, leaves, etc. You can take medicine. "Orange" also refers to the fruit of this plant. Like oranges. Commonly known as oranges.

"Citrus" and "orange" have different meanings. "Citrus fruit" is a kind of fruit tree, which refers to oranges, oranges, grapefruit, oranges and so on. "Orange" means orange in some dialects.

Question 7: Is there any difference between oranges and oranges? Different tastes, different varieties.

Citrus is the general name of orange, tangerine, tangerine, kumquat, pomelo and bitter orange. Citrus is native to China. China is one of the origins of citrus, which has been cultivated for more than 4000 years. There are many varieties (strains) of citrus, which can be divided into orange, orange, lemon and pomelo. Citrus fruits are delicious in color, smell and juice, rich in sugars, organic acids and minerals, rich in vitamin C and various glycosides, and have high nutritional value. Citrus fruits can not only be eaten fresh, but also widely used in juice making and extracting essential oil, pectin and other substances. Many citrus varieties are excellent raw materials for Chinese herbal medicine. Heptene, a dietary fiber in citrus, can inhibit amylase from forming neutral fat. Eating more oranges can help you lose weight.

Citrus: Raw food has the functions of benefiting qi, strengthening the body, helping digestion, strengthening the spleen and stomach and lowering blood pressure, and has certain curative effect on preventing and treating suppurative pharyngitis, tonsillitis, diabetes and viral cold. Because citrus is rich in carotene, if eaten in excess, it will cause carotene anemia (commonly known as orange disease), with symptoms such as vomiting, loss of appetite and fatigue. At the same time, eating more citrus will get angry, leading to physical dysfunction, such as oral ulcer, glossitis, pharyngitis and so on.

Citrus juice is rich in potassium, vitamins B and C, which can prevent cardiovascular diseases to a certain extent, and contains antioxidant, anticancer, antiallergic and antioxidant components, which can prevent blood coagulation. Eat more oranges to prevent vision deterioration. Citrus is rich in flavonoids, polyphenols, o-pyridone, monoterpenes, triterpenoids, carotenoids and other compounds. Important components in citrus, such as P- zeaxanthin and kaempferol, have good anticancer effect or mechanism. The content of these components varies with citrus species. For example, the content of p-zeaxanthin in Wenzhou tangerine is the highest, with a content of 1.23mg per 100g, followed by Australian wampee with a content of 0.82mg, Danxi red orange with a content of 0.44mg, Yuyi orange and Xia orange with a content of 0.0 1mg, and sweet orange with a content of 0.065+.

Citrus-It is characterized by larger fruit shape than orange, approximate spherical shape, orange peel, thick skin, uneven surface, more orange mesh, sweet juice, white core and green kernel. Famous varieties are citrus, banana, satsuma and so on.

Orange-its sensory characteristics are: small and flat fruit shape, vermilion or orange peel, thin and smooth cortex, no hard feeling, easy peeling of petals and peel, false core, few orange collaterals, sweet and sour taste and thin core. Nanfeng tangerine is the top grade in China.

Oranges are high in water content and rich in nutrients, including vitamin C, citric acid and glucose 10. Proper consumption can be beneficial to health, especially for patients with chronic hepatitis and hypertension. Eating oranges can improve the detoxification ability of the liver, accelerate the transformation of cholesterol and prevent arteriosclerosis. Proper consumption can increase appetite, but improper consumption is useless. First, control consumption. According to the measurement, eating three oranges a day can meet a person's daily demand for vitamin C. If you eat too much and take too much vitamin C, your body will metabolize more oxalic acid, which will easily lead to urinary calculi and kidney calculi.

Second, don't eat oranges with radishes. After radish enters the human body, it will quickly produce a substance called sulfate, and after metabolism, it will produce an antithyroid substance-thiocyanate. If you eat oranges at this time, the flavonoids in oranges will be decomposed in the intestine and converted into hydroxybenzoic acid and ferulic acid, which can strengthen the inhibitory effect of thiocyanate on thyroid, thus inducing or leading to goiter.

Third, oranges and milk should not be eaten together. Protein in milk can easily react with fruit acid and vitamin C in oranges and solidify into lumps, which not only affects digestion and absorption, but also causes abdominal distension, abdominal pain, diarrhea and other symptoms.

Question 8: What's the difference between mandarin oranges and oranges? In the south, oranges are different. Gan Lu is one of these small particles. It will still be green when it is mature, but it will be bigger. Oranges are the same as oranges. Maybe it's called oranges in the north and oranges in the south.