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How to make noodles with oil cakes.
Make the noodles of oil cake with warm water and the common practices are as follows:

Materials needed: 500 grams of yellow sticky rice, 20 grams of brown sugar, red bean paste 10 grams, and appropriate amount of warm water.

1, yellow sticky rice with appropriate amount of warm water and flour, and then knead it like washing clothes, and it can be scattered with a gentle force.

2. Gently rub the flour by hand.

3, scattered.

4, the steamer is laid, the water in the steamer is boiled, then the steaming cloth is put in, and the reconciled rice cake noodles are spread on the steamer and steamed thoroughly.

5. Steam for about 15-20 minutes. After being cooked thoroughly, the steamed cloth will not stick to the rice cake noodles.

6. Put the steamed rice cake noodles into the porcelain basin.

7. Put a pot of cold water next to it. After washing your hands with cold water, knead the rice cake noodles like dough for dozens of times while it is hot. It will be very hot. Wash your hands with cold water for a few times and be careful of burns.

8. After kneading, the dough surface is smooth. Drop some sesame oil on the surface to prevent drying.

9. Prepare the fried dry flour for anti-sticking, and take a proper amount of dough and flatten it.

10, add brown sugar powder in the middle and knead into a semicircle.

1 1, linseed oil, heat it, add the oil cake green body, fry it until bubbles float evenly on the surface, and the color is as deep as you like.

12, a large pot of fried cakes is ready.