Current location - Recipe Complete Network - Dietary recipes - How to make Chinese cabbage seedlings
How to make Chinese cabbage seedlings
Cook? Salty flavor for 20 minutes

Main ingredients? Two people

Appropriate amount of Chinese cabbage and flour

ingredients

Appropriate amount of pork, eggs and scallops.

seasoning

Appropriate amount of salt, water and onion.

Complete steps of making Chinese cabbage seedlings 1?

Proper amount of flour

Take time to make pineapple bags.

Step 2

Beat an egg into egg liquid.

Step 3

Pour a little egg mixture into the flour.

Step 4

Slowly shake the basin with your hands until the flour becomes a small ball, pour it in again and shake the basin again.

Step 5

Cooked clams

Step 6

Take out the clam meat for later use.

Step 7

Cut a little pork.

Step 8

Add a proper amount of salad oil to the pot, add chopped green onion to the pot, add water, add the shaken pimples after the water boils, stir well, add Chinese cabbage seedlings, add clam meat after the pot is boiled, and season with a proper amount of salt.

Step 9

It's out of the pot, and it's in full bloom to eat.

pineapple bun